Coeliac Disease: Gluten-free Foods
2026-06-24 · Department of Health and Social Care · 13254 · Official question
Question
To ask the Secretary of State for Health and Social Care, what steps his department is taking to support those with coeliac disease with rising costs of gluten-free products.
Answer
The Government recognises the financial burden that a strict gluten‑free diet can place on people with coeliac disease.NHS England’s guidance on prescribing gluten-free foods sets out a national framework for primary care, and integrated care boards (ICBs...