Gluten-free Foods: Prices
Commons · Question 12485 · Tabled 23 Jun 2026 · Department for Environment, Food and Rural Affairs · Official record
Answered 29 Jun 2026
Question
Asked by Vikki Slade
To ask the Secretary of State for Environment, Food and Rural Affairs, if she will hold discussions with (a) food producers and (b) retailers on how to achieve lower prices for gluten-free products in supermarkets.
Answer
Answered by Stephen Morgan, 29 Jun 2026
The Government engages regularly with food producers and retailers through established forums to discuss issues affecting food supply, affordability and consumer choice. While pricing decisions remain a commercial matter for individual businesses, we will...