Artificial Sweeteners: Hospitality Industry
Commons · Question 76559 · Tabled 11 Sep 2025 · Department of Health and Social Care · Official record
Answered 16 Sep 2025
Question
Asked by Gregory Campbell
To ask the Secretary of State for Health and Social Care, whether his Department plans to hold discussions with the hospitality sector on the promotion non-sugar sweeteners.
Answer
Answered by Ashley Dalton, 16 Sep 2025
Most people are regularly consuming double the recommended amount of free sugars. Diets high in sugar increase the risk of tooth decay and weight gain. Being overweight or living with obesity is associated with a range of negative health impacts such as t...